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Photography by Steve Payne.
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Welcome to the Kanawha Forum The Kanawha Forum Fall, 2010 Wednesdays / Concerts at 12:05 - 12:30pm, No admission charge for the concerts. Luncheons following the concerts are by prepaid reservations, $10. per person per luncheon.
September 22, Deborah Gross, piano Menu: Creamy Zucchini Soup, Shrimp Vermicelli Salad, Croissant, Coffee Almond Tortoni September 29, Emily Hopkins, soprano (young artist), Ron Neal, piano Menu: Tomato Florentine Soup, Two Bean and Cheese Salad, Lemon Poppy Seed Bread, Chocolate Chess Pie October 6, Victoria Berneking-Cavendish, piano and Margie Cooper, violin Menu: Mushroom and Chive Bisque, Cranberry Gorgonzola Green Salad Sweet Potato Biscuits, Almond Pound Cake October 13, West Virginia Symphony Brass Quintet Menu: Fresh Herb, Potato and Leek Soup, Fresh Green Salad with Oranges and Honey Dressing Mixed Wheat Rolls, Grasshopper Torte October 20, Ron Neal, organ Menu: Beefy Vegetable Soup, Spinach and Citrus Salad, Date Muffins Pumpkin Pound Cake with Cream Cheese Frosting
For Luncheon reservations, please complete, cut and mail the following portion with your payment. ñ ______________________________________________________________________________DATE # of reservations Totals September 22 _______ X $10. = _______ September 29 _______ X $10. = _______ October 6 _______ X $10. = _______ October 13 _______ X $10. = _______ October 20 _______ X $10. = _______ _____ I wish to make a contribution of $25., or more to support this series. Names of contributors giving $25., or more will be listed in the programs. Amount of your contribution _______ TOTAL ENCLOSED $________ YOUR NAME_____________________________________________ YOUR ADDRESS__________________________________________ YOUR PHONE NUMBER(S)________________________________ Reservations are filled as available, as payments are received. Please mail this form with your check made payable to: KUPC 1009 Virginia St., East Charleston, WV 25301-2816
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